Join local growers, educators, sustainable food advocates, and community members as we collectively address our regional food system priorities in this unique "working" conference.
Friday Community Dinner at the 1912 Center (5:30 pm - 9 pm) | "Shepherding Change: How Localizing Food can Transform the Landscape and our Communities"
Saturday Conference Sessions at the UI Idaho Commons (8 am - 5:30 pm)
Farm to Institution: Integrating local food into restaurants, schools, hospitals and universities
Processing on the Palouse: Bringing local meat and value-added products to market
Farming as a Business and Lifestyle: Starting your farm and selling to your community
Backyard Bounty: Increasing community self-sufficiency
Friday dinner $20 | Saturday conference $20 (lunch not incl.) | Saturday lunch $15
Registration deadline is March 18 (Space is limited so register early!)