The Foodie Underground at Ecosalon has up a list of the 10 types of foodies.
2. The Organivore
“It’s finally farmer’s market season again! I just don’t know how I’ve managed all winter without kale.” Beyond filling their basket with root vegetables and cold pressed olive oil from the next valley over at the weekly market, the Organivore is also known to always opt for the kind of authentic eateries that serve wine in Mason jars unironically.
7. The Avoider
“No thanks: I’m off gluten right now. Also, could you put the cream sauce on the side? I’m avoiding dairy. There aren’t any traces of nightshades in this, are there?” Be it dairy, gluten, corn, soy, meat, wheat or anything with a high glycemic index, the Avoider strictly follows the advice of the latest health book they have tracked down, much to the chagrin of those with actual food allergies. Rx: Give them a gluten-free vegan cupcake with sprinkles and they’ll be thrilled.
8. The Blogging Food Pornographer
“Let me get just one more shot. Wait, can you move the fork just a little to the right? Can we change the lighting at all?” Although they run a traffic-laden culinary corner of the internet, your blogging food porn addict just can’t give it up. Ever. Food apps, a huge Instagram following, two lenses for the DSLR at every meal…the list goes on. Rx: Ask them to explain Tumblr.
I fear I'm not enough of a hipster to relate to some aspects of the list but the Rx advice on how to deal with your foodie friends is pretty funny.